Ingrediens for pan 16-18 sm. 4 eggs All-purpose flour — 145g Baking powder — 1,5 tsp. Sugar — 120g (for this example I use coconut sugar) Sunflower oil  — 56g Milk — 40g In depends on type of crust: vanilla extract, vanillin, chocolate , cocoa, honey, etc — 60g Makes 2 rings for 18 cm.… Read More sponge cake

Ingredients for 3 cheesecake: 1. Cottage cheese -180 g. 2. Butter (1) — 20 g for cheesecakes. 3. Vanilla — to taste. 4. Sugar, sugar substitute -1tbsp. If you think that you need more please add more (up to you). 5. Chocolate — 90g. 6. Butter (2) — 10 g Instructions: 1. Melt chocolate with… Read More Chocolate Covered Cheesecake Bites

Ingredients: Milk or yoghurt — 250g Chia seed — 2 tbsp 1 orange ( 240g) corn starchy — 1 tbsp Sugar — 40-50g Nuts — to taste.   Instruction: Mix chia seed with milk or yoghurt. Put into fridge overnight or 5 hours as min. Cut orange as you wish. Heat orangewith sugar  in a… Read More Chia pudding

Ingredients: 3 packages of cottage cheese 2 tsp of sugar or banana. I use coconut sugar. rice-flour — 2 tbsp (or cornflour or all purpose flour) 1 egg Instruction: Mix all well. Make small balls and press them flat making rings. Fry each side for 3-5 min. Ready! Attention! It is important to use good… Read More Traditional cottage-cheese pancakes

Ingredients: ottage cheese (fat content — to taste) — 175g Mozzarella (you can you any type of cheese) 120g Flour — 3,5 tbsp . I use cornflour. 2 eggs. Herbs, spices — to taste. I use garlic, salt, black peper. Instruction: Grate Mozzarella on plate and mix all ingredients together. You can add garlic salt… Read More Cheesy flat cake with Mozzarella

Ingredients (use 200g cup): 2 bananas 1 orange 0,5 glass of sugar Sunflower oil — 1/3 cup Oats — 1 cup Wheat flour (the highest quolity) -0,5 cup. I use cornflour. Soda — 1 tsp and vinegar — 1 tsp or baking powder. cinnamon, nut meg — to taste (optiional). Instruction: Fine grate zest of… Read More Muffin with banana

Ingredients: Dough: Flour — 450g Milr — 360 ml Sour cream — 2 tbsp Sugar — 1 tbsp Salt — 1 tsp Living yeast — 21 g or instant dry yeast — 7g Filling — to taste. Instruction: Mix dry ingredients, add warm milk, sour cream. Beat dough for 10 min. Put the dough into… Read More Ossetian pie

Ingredients (use 250g cup): Milk — 1 cup Wheat flour — 1 — 1,5 cup Refined oil — 2 tbsp Sugar — 2 tbsp, you can change to coconat sugar or sugar substitute 1 egg Soda — 0,5 tsp or baking powder 1 tsp. Instruction: Mix all dry ingredients: sugar, salt, flour, soda. Add egg,… Read More Milk pancakes

Ingredients: 5 middle apples with a bit of sourness. 4 eggs Sugar — 100g Flour — 150g Zest of lemon or orange half. Сinnamon — to taste Vanilla — to taste. Pinch of salt. Sour cream — 1 big tbsp. Butter — 20-25g Instruction: Beat eggs up until egg whites froth up a bit. Add… Read More Apple pie with roses

Ingredients: Flour — 500-550g Milk — 800-850 g ( if you want to hve thin pancakes use 1 L milk) 5 eggs Salt — ta taste Sunflower oil for batter — approx 0,5 glass (220g glass)   Instruction: Mix eggs and milk, add flour. Mix all properly. The batter should be smoth. Add oil and… Read More Traditional Russian Pancakes